Nicky Halloran Dizzy Bee Kitchen Founder

Hello! I’m Nicky

As a trained chef, I have a passion for food, and have always believed that a varied
diet will enhance health and well-being for adults and children alike.

As a mum of three, I started making granola as an answer to a need in my family life:

  • To have a ready-to-go handmade , homemade  breakfast 
  • With a great balance of whole grains, seeds & nuts…
  • Which wouldn’t cause a sugar crash by mid-morning!
  • That had the best loveliest quality ingredients- local where possible

 

From Autumn 22 you will only find Award Winning Handmade Dizzy Bee here online. It’s been a tricky decision to leave our lovely stockists but changes in costs make it the best way for us to maintain the use of premium ingredients that are so integral to our products.

Dizzy Bee has partnered with The Bee Friendly Trust to pledge a donation from
every sale. The Bee Friendly Trust’s mission is to create habitats for honey bees
and all pollinators to thrive, by transforming neglected or unused areas of land into
pollen-rich wildflower gardens

Nicky Halloran - Owner of Dizzy Bee Kitchen                     

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Sign up for 10% off your first purchase of our health-full, seed-full, nut-full granolas.

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